Unique to South Australia, Weber Grill Academy Adelaide (WGAA) is the country’s only full-fledged and immersive Weber barbecue experience.
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Enter a world of mouth-wateringly wonderful Wagyu at Mayura Station
Located in South Australia’s beautiful Limestone Coast, The Tasting Room at Mayura Station showcases award-winning, full-blood Wagyu beef direct from paddock to plate.
International eats, creative cocktails & eclectic global vibes at Casablabla
Situated at the CBD’s buzzing Leigh Street precinct, Casablabla celebrates global diversity through modern cuisine, international sounds and an exotic atmosphere.
Discover a native-inspired, slow-food experience on the Fleurieu like no other
Located just minutes away from South Australia’s coastal town of Victor Harbor is the award-winning Swagman Country Dining at Softfoot Farm.