Table of Contents Table of Contents
Previous Page  6-7 / 118 Next Page
Information
Show Menu
Previous Page 6-7 / 118 Next Page
Page Background

feat res/

>

SA Contemporary Australian

Restaurant 2014 / 2015 / 2016

> The Advertiser Chef of the Year

> 3 Forks, The Advertiser Good Food Guide

> Hottest 50 Restaurants, The Australian

> 1 Star, Australian Gourmet Traveller

about/

Cuisine...

Modern with ethically farmed

and sustainable local produce

Chef...

Head Chef Paul Baker and his

team bring you a true ‘garden to table’

experience using fresh ingredients

harvested daily from The Botanic Gardens

Wine...

Extensive wine list showcasing

South Australia’s best labels, alongside

interstate and international brands

Dining Experience...

Nestled in the beautiful heritage

rotunda amid the Adelaide Botanic Gardens, with

professional and knowledgeable service

Adelaide’s standout ‘garden

to table’ dining experience.

open/

Lunch Tues to Sun from Midday

Dinner Fri & Sat from 6:30pm

For dinner, enter via Plane

Tree Drive (Friends Gate)

Evening Events by appointment

contact/

Botanic Gardens of Adelaide,

Adelaide SA 5000

P. (08) 8223 3526

E.

botanic@blancofood.com.au

W.

www.botanicgardensrestaurant.com.au

6

7