Our food is about simplicity and
elegance, and dishes created with
a lot of love.
Luke Southwood is in the kitchen,
ri ing on a modern Australian menu
with Basque and Catalan lavours and
harnessing his extensive knowledge
of the power great ingredients have
to literally change your mood. Healthy,
fresh and beautiful food is the result.
We look to Spain and the Mediterranean
for inspiration and to South Australia
for sustainably farmed lavours.
And the wine? At Bistro Dom, it’s not a
competition about regions, varieties and
vintages. It’s about lavours to feed your
heart and soul.
We can’t wait to bring you our food.
Shop 1, 24 Waymouth Street,
P. 08 8231 7000
Lunch Wed to Fri Midday – 3:00pm
Dinner Tues to Sat 6:00pm – Late
> Wheelchair access
> Feel like a party? Ask us about
private functions and our alfresco